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Home-made Hummus

For how often I consume hummus as a snack, it is almost crazy how long it took me to make it from scratch at home. Jen and I also used to make a ton of Mediterranean inspired recipes and for one of our favorites, the Turkish-Spiced Chicken Kebabs, we always improvise the side dishes and … Continue reading

Barbounia, NYC

Barbounia Executive Chef: Efraim Naon Cuisine: Mediterranean Neighborhood: Gramercy Price: Brunch mains under $20, unlimited champagne cocktails extra $15 Address: 250 Park Avenue South, NY, NY 10003 Phone: 212-995-0242 Hours: Lunch 11:30am – 4pm; Brunch 10am – 4pm; Dinner: Mon – Wed 5pm – 11pm, Thu  – Sat  5pm – 12am, Sunday 5pm – 10:30pm … Continue reading

Bistro Gambrinus, CA

Bistro Gambrinus Cuisine: European Bistro, Gastro Pub, Russian Neighborhood: NoPa Price: $10-15 appetizers, sub $20 entrées Phone: 415.221.7777 Address: 1813 Fulton Street, San Francisco, CA 94117 Hours: Sunday-Thursday 12pm-10pm, Friday-Saturday 12pm-11pm Bistro Gambrinus, aptly named after the legendary King Gambrinus, patron of beer, serves 30 different draft beers, 42 bottle beers, and even 2 non-alcoholic … Continue reading