Shanghai Cafe Deluxe, NYC

Shanghai Cafe Deluxe Cuisine: Chinese, Shanghainese Neighborhood: Chinatown Price: $20 per person Phone: (212) 966-3988 Address: 100 Mott Street, NYC 10013 In an atypical fashion for this blog, I’m actually writing about two Chinese restaurants, instead of Jen. Hopefully I will do them justice. Shanghai Cafe has been a Chinatown favorite for many years, and … Continue reading

Tomi Sushi, CA

Tomi Sushi Restaurant 4336 Moorpark Ave San Jose, CA 95129-2030 (408) 257-4722 ‎ http://www.tomisushi.us Cuisine: Japanese Price: $15-$30 person This sushi restaurant is quite popular, and I recommend making reservations beforehand as the wait may be long and there is not a whole lot of space to stand and wait. My boyfriend and I came here … Continue reading

Extra Virgin, NYC

Extra Virgin Chef: Joey Fortunato Cuisine: Mediterranean Neighborhood: West Village Price: $30-40 per person Phone: 212-691-9359 Address: 259 W. 4th St., NYC 10014 A local favorite for several years now, Extra Virgin is a quaint West Village restaurant aptly named for the prime ingredient of Joey’s superb Mediterranean fare.  The restaurant offers different varieties of … Continue reading

Nobu, NYC

Nobu Chef: Nobu Matsuhisa Cuisine: Japanese, Fusion Neighborhood: Tribeca Price: $100 per person would include appetizers, dessert and plenty of beverages Phone: (212) 219-0500 Address: 105 Hudson Street, New York, NY 10013 Nobu New York, a joint venture between Chef Nobu Matsuhisa, The Myriad Restaurant Group (also responsible for other Tribeca hotspots Corton, Centrico, Tribeca … Continue reading

Congee Village, NYC

Congee Village Cuisine: Cantonese Neighborhood: East Village Price: $30-40 per person including drinks Phone: (212) 941-1818 Address: 100 Allen Street, NY, NY 10002 Congee Village has been on Jen’s wish list for a while, so when a friend from Ohio was visiting and was craving a taste of Chinese good (apparently not many choices beyond … Continue reading

The Hurricane Club, NYC

The Hurricane Club Chef: Craig Koketsu Cuisine: Asian Fusion, faux Polynesian Neighborhood: Flatiron Price: $50-100 per person Phone: (212) 951-7111 Address: 360 Park Ave S, NYC 10010 When I first heard that the Polynesian-themed Hurricane Club was opening last September, I was honestly thinking of tiki torches, bikini-clad servers, giant fruity drinks with umbrellas, and … Continue reading

Yerba Buena Perry, NYC

Yerba Buena Perry Executive Chef: Julian Medina Cuisine: Latin, Spanish, Tapas Neighborhood: West Village Price: $30-40 total per person Phone: (212) 620-0808 Address: 1 Perry St, NYC 10014 Boozy brunch is a time-honored tradition in Manhattan.  Essex and Sunburnt Cow have always been my go-to brunch spots whenever I wanted to get absolutely toasted before … Continue reading

Barmarché, NYC

Barmarché Cuisine: American Nouveau, Latin American Neighborhood: Nolita Price: $60 pp Phone: (212) 219-2399 Address: 14 Spring St #A, NYC 10012 Hours: Dinner: Sun-Thurs 5:30-11:30pm, Fri & Sat 5:30-12:30am Brunch: Sat & Sun 10:00am-4:00pm Barmarché had been on my wish list for a while and so when my friend and I were wandering around Nolita … Continue reading

Izaka-ya, CA

Izaka-ya Cuisine: Japanese http://izakayasj.com/ Address: 1335 Nourth First street, San Jose, CA 95112 Phone: (408) 452-8751 Izakaya is kind of like a Japanese pub. The term izakaya originates from sake shops that allowed customers to sit and drink. “i” = to sit, sakaya = sake shop. This place is very tiny– it shares a door with … Continue reading

Blue Bayou, Disneyland, CA

Blue Bayou Chef: Moises Carranza Cuisine: Cajun-Creole Price: $20-$30 Address: Disneyland Park, 1313 South Harbor Boulevard, Anaheim, CA 92802 Phone: (714) 781-3463 Lunch Menu Had a wonderful time with friends for mine and my best friend’s birthday a few months ago. We spent all day in Disneyland enjoying the rides, cool winter holiday decorations, light shows and of … Continue reading