Family Recipe, NYC

Family Recipe Chef/Owner: Akiko Thurnauer Cuisine: Japanese, European, Asian Fusion, Small Plates Neighborhood: Lower East Side Price: $50 per person Address: 231 Eldridge Street, NYC 10002 Phone: 212-529-3133 Hours: Dinner: Mon – Wed 6:00-11:00pm, Thur – Sun 6:00pm-12:00am Brunch: Sunday 12:00-4:00 pm

Rayuela Brunch, NYC

Rayuela Executive Chef: Máximo Tejada Cuisine: Estilo Libre Latino, contemporary Latin American and Spanish Neighborhood: LES Price: $30-50 pp brunch Phone: (212) 253-8840 Address: 165 Allen Street, NYC 10002 Kitchen Hours: Mon – Thur 5:30pm – 11pm / Fri – Sat 5:30pm – 12am / Sun 5pm – 10pm Lounge Hours: Mon – Thur 5:30pm … Continue reading

CO-OP Food & Drink, NYC

CO-OP Food & Drink Executive Chef: John Keller Sushi Chef: Stephen Wong Pastry Chef: Mame Sow Cuisine: American Nouveau, Sushi Neighborhood: LES Price: $50 per person (food, tax, tip) + extra for drinks Address: 107 Rivington St., NYC 10002 Phone:212-796-8040 Hours: Sun-Thu 5pm-2am; Fri-Sat 5pm-3am Former Nobu & Le Bernardin chef John Keller brings together … Continue reading

Salt and Salt Bar, NYC

Salt (closing soon…) Chef: Melissa O’Donnell Cuisine: American Nouveau, Eclectic/Global Neighborhood: SoHo Price: $25-40 per person Address: 58 MacDougal St., NYC 10012 Phone: 212-674-4968 Hours: Mon-Fri, noon-4pm and 6pm-10pm; Sat, 11am-11:30pm; Sun, 11am-10pm Salt Bar Neighborhood: LES Price: $20-35 per person Address: 29A Clinton St., NYC 10002 Phone: 212-979-8471 Hours: Sun and Tue-Thu, 6pm-1am; Fri-Sat, … Continue reading