Locanda Verde, NYC – Brunch
Locanda Verde Executive Chef: Andrew Carmellini Cuisine: Italian Neighborhood: Tribeca Price: $20-30 mains Address: 377 Greenwich Street, NY, NY 10013 Phone: 212-925-3797 Hours: Breakfast: Mon – Fri 8am-11am, Sat-Sun 8am-10am; Lunch: Mon-Fri 11:30am-3pm; Brunch: Sat-Sun 10am-3pm; Dinner: Mon-Sun 5:30pm-11pm
Osteria Morini, NYC
Osteria Morini Executive Chef: Michael White Cuisine: Italian Neighborhood: Nolita Price: $10-15 appetizers, $15-20 mains Address: 218 Lafayette Street, NY, NY 10012 Phone: 212-965-8777 Hours: Brunch Sat-Sun 11:30am -4pm; Lunch Mon-Fri11:30am-3:30pm; Bar Menu Mon-Fri 3:30pm-5pm; Dinner Mon-Wed 5pm-11pm, Thurs-Sat 5pm-1am, Sun 5pm-10:30pm I had a friend in town which gave me an opportunity to play … Continue reading
Pizzeria Mozza, CA
Pizzeria Mozza Chef: Matt Molina Cuisine: Italian, Pizzeria Neighborhood: Los Angeles Price: $40 per person for lunch (we could have ordered less food though) Phone: (323) 297-0101 Address: 641 N Highland Ave, Los Angeles, CA 90036 Pizzeria Mozza and its sister restaurant Osetria Mozza are a joint venture of Nancy Silverton, Mario Batali and Joseph … Continue reading
Housemade Ricotta
When I told a friend I was trying to make my own ricotta, she responded: “Leave a cup of milk in your fridge for 90 days and BOOM! Ricotta cheese.” – Shanmei So that is not really how one makes ricotta and I highly do not recommend trying it to see what happens… Ricotta, which … Continue reading
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