Balsamic Roasted Carrots
Whenever I move to a new place, one of the biggest elements for me to settle in is getting a handle on all the grocers and local markets. When I discovered Singapore’s Tiong Bahru wet market over a year ago (and subsequently moved to live right next to it), everything started to click into place. Now my Hong Kong … Continue reading
Balsamic Roasted Peppers
I had some colorful peppers that were beginning to wrinkle and look less-than-fresh. So not one to waste anything, I decided to roast them with some added flavors and have on hand as a snack, side dish, or a delicious sandwich addition. I perused some other recipes online and decided on a combination of olive … Continue reading
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