wd-50, NYC

wd-50 Chef: Wylie Dufresne Cuisine: American Nouveau, Molecular Gastronomy Neighborhood: LES Price: $140 tasting menu + drinks = $200 per person I’m a huge fan of molecular gastronomy, especially after having eaten at Fat Duck – the restaurant that has spoiled every dining experience since…  I love the innovative ways of preparing dishes that will … Continue reading

Baby Lamb Chops with Cucumber-Mint Relish

To celebrate spring (and have an excuse to day drink), my roommate and I hosted a grand “indoor picnic” party.  We made a bunch of appetizers and gallons of refreshing cocktails.  We even purchased this nifty plastic beverage dispenser so we could easily transport our bar up to the roof at the first sign of … Continue reading