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California Eggs Benedict

Posted by jdubs on February 19, 2012 · 3 Comments

For President’s Day Weekend, I decided to surprise my parents with a last-minute trip home. I flew in late Friday night and spent the night with my sister, who had helped ensure that my living-the-retired-life parents would be home that weekend. We spent the night plotting our breakfast surprise for the next morning whilst snacking … Continue reading →

Filed under American, Breakfast, Mains, Meats, Recipes · Tagged with avocado, bacon, breakfast, brunch, california cuisine, eggs benedict, english muffin, poached egg, recipe, tomato

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